Castizo Spain
Épila heritage town, Zaragoza

Zaragoza · Aragón

Épila

Photo: Diego Delso · CC BY-SA 4.0
Province
Zaragoza
Status
Conjunto Histórico
Population
4734
Elevation
336 m

Épila is a heritage town in the province of Zaragoza, Aragón, Spain. Population 4734 (2013), elevation 336m.

A town on the Jalón river in Zaragoza province where Celtiberian foundations, a Muslim-built castle, and a grand baroque church mark out more than two thousand years of continuous occupation.

Key facts

Province
Zaragoza
Heritage status
Conjunto Histórico
Population
4734 (2013)
Elevation
336 m

History of Épila

Archaeological excavations place the earliest human settlement at Cabezo de Ballesteros, within the current town limits. Historians identify this as the Celtiberian settlement of Bispolis, later known to the Romans as Segontia — interpreted as "second city" — a stop on the Antonine Itinerary road connecting Caesaraugusta (Zaragoza) with Augusta Emerita (Mérida). The old bridge over the Jalón river dates from this Roman period.

Segontia allied with the Numantine Celtiberians against Rome and was destroyed after the Roman victory. The Visigoths took Épila around 473 AD, followed by Muslim occupation in 714. The Muslims later built the castle.

Alfonso I of Aragon, known as "the Battler," reconquered Épila in 1119, allowing the Muslim population to remain in outer districts with their property and rights intact. In 1294 James II of Aragon sold the town and castle to the nobleman Artal de Alagón. Following a battle in 1348 in which Peter IV of Aragon defeated the Aragonese Union, the town passed through several noble hands before being sold in 1393 to Lope Ximénez de Urrea, whose family held it for centuries as Counts of Aranda.

In 1570, Juan Jiménez de Urrea and Juan Enríquez founded the third Augustinian convent in Aragon, which also ran a school for poor children funded by an estate ceded by the Counts of Aranda.

Heritage & Monuments

Épila's most prominent monument is its large baroque-classicist church, construction of which began in 1722 under the influence of Nuestra Señora del Portillo in Zaragoza. The main fabric and decoration were complete by 1798, when the church was formally blessed. It has three naves of equal height, a tripartite straight chancel, and barrel-vaulted ceilings decorated with mural paintings. The monumental west façade — considered one of the finest examples of Aragonese architecture of its period — features a tetrastyle frontispiece of pilasters on a high base, a triangular pediment, and two flanking towers, though only the right-hand tower was originally finished. The second tower was completed and inaugurated on 16 January 2011, with Matías Sanz, son of Agustín, having contributed to the finishing of the first.

On the hill above the town, a group of stone blocks marks the site of the now-vanished castle, and nearby stands an old bridge on the former Roman road. The late Romanesque hermitage of Santa María Magdalena is the oldest surviving Christian structure in Épila. Other buildings worth noting include the Palace of the Counts of Aranda, the house where the martyr San Pedro Arbués was born, the Casa de Mareca (formerly occupied by the Jesuits, now in ruins and privately owned), and the unusual Casa de las Yedras, whose ivy-covered façade creates a natural insulating effect. The surrounding natural heritage includes the Fuente de la Cascarrera, the olive groves at the Sanctuary of Rodanas, the Cueva del Gato, and the river beaches at Mareca.

Where to eat in Épila

4.5(708)· · Bar & grill
Polígono Industrial Valdemuel, 0, S/N, 50290 Épila, Zaragoza, Spain
View on Google Maps →
4.2(741)· · Bar & grill
A-2304, 50290 Épila, Zaragoza, Spain
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4.0(480)· · Restaurant
Carr. de Muel Lumpiaque, 61, 50290 Épila, Zaragoza, Spain
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4.1(30)· Shawarma restaurant
C. del Cuartel, 14, 50290 Épila, Zaragoza, Spain
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Ratings & restaurant data from Google.

Traditional food & drink in Aragón

Ternasco
Slow-roasted young Aragonese lamb, one of Spain's protected regional meats.
Migas
Fried breadcrumbs cooked with chorizo, bacon and grapes — shepherd's food turned delicacy.
Jamón de Teruel
Spain's first ham to earn a Denominación de Origen, cured in the cold, dry mountain air.
Melocotón de Calanda
Large, sweet bagged peaches from the Bajo Aragón — a protected autumn speciality.
Longaniza
A long, lightly spiced pork sausage eaten fresh or cured across Aragón.

Watch: Jamón de Teruel

Gallery

Location

Quick answers

Is Épila worth visiting?

A town on the Jalón river in Zaragoza province where Celtiberian foundations, a Muslim-built castle, and a grand baroque church mark out more than two thousand years of continuous occupation.

Why is Épila a heritage town?

Épila is officially designated a Conjunto Histórico — Spain's national protection for historic town ensembles (Conjuntos Históricos).

What is the traditional food in Aragón?

Aragón is known for Ternasco, Migas, Jamón de Teruel and Melocotón de Calanda. You'll find these regional specialities in and around Épila.

What is there to see in Épila?

Épila's most prominent monument is its large baroque-classicist church, construction of which began in 1722 under the influence of Nuestra Señora del Portillo in Zaragoza. The main fabric and decoration were complete by 1798, when the church was formally blessed.

What is the history of Épila?

Archaeological excavations place the earliest human settlement at Cabezo de Ballesteros, within the current town limits. Historians identify this as the Celtiberian settlement of Bispolis, later known to the Romans as Segontia — interpreted as "second city" — a stop on the Antonine Itinerary road connecting Caesaraugusta (Zaragoza) with Augusta Emerita (Mérida).

Which heritage towns are near Épila?

Nearby heritage towns include Mesones de Isuela, Longares, Illueca and Borja.

Nearby heritage towns

Last updated 11 July 2026.